| Watermelon [Citrullus lanatus (Thunb.) Matsum. et Nakai] Cultivation in Japan: Current State, Problems and Prospects |
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Yusuke TSUCHIYA, Tetsuo MIKAMI MIKAMI |
185-190 |
| Assessment of the Genetic Diversity of a Collection of Grass Pea (Lathyrus sativus L.) Genotypes |
Summary
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Valentin KOSEV, Viliana VASILEVA |
191-199 |
| Morphological and Biochemical Characteristics of Wild Loquat (Eriobotrya japonica Lindl.) Genotypes in Turkey |
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Volkan OKATAN, Barış KAKI, Muhammet Ali GÜNDEŞLI, Serhat USANMAZ, Agnieszka NAJDA, Sezai ERCIŞLI, Kerem MERTOĞLU, Abdalbasit MARIOD, Hanifeh SEYED HAJIZADEH |
201-211 |
| Assessment of New Kiwifruit Genotypes (Actinidia chinensis (A.Chev.) A.Chev.) From Open Pollination by Molecular Markers and Phenotypic Traits |
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Sonia JAMALI ANGELANI, Mahmood GHASEMNEZHAD, Habbib Ala SAMIZADE, Yousef HAMIDOGHLI |
213-222 |
| Tissue Culture of Rubus sp. by Different Methods and Assessment of Genetic Fidelity of Regenerated Plants Using RAPD |
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Nasrin SABOONI, Akhtar SHEKAFANDEH, Ali GHARAGHANI, Jaime TEIXEIRA DA SILVA |
223-230 |
| Neem Plus Garlic Oils Biopesticide Formulation: Safe and Efficient in Watermelon Pest Management |
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Emmanuel OKRIKATA, Hemen AGERE, Adepoju Isaiah OLUSESAN, Samuel Peter MALU, Mohammed AHMED |
231-243 |
| Lactic Acid Fermentation of Radish and Cucumber in Rice Bran Bed |
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Nguyen Minh THUY, Ho Thi Ngan HA, Ngo Van TAI |
245-252 |
| The Effect of Semi-Natural Grassland Cutting Height on the Nutritive Value of Fermented Forage |
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Marina VRANIĆ, Krešimir BOŠNJAK, Goran KIŠ, Tomislav MAŠEK, Diana BROZIĆ, Anja NOVAK, Krešimir KRAPINEC |
253-258 |
| The Impact of Honey Bee Pollination on the Amount of Essential Oils |
Summary
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Zheko RADEV |
259-263 |
| Preliminary Results on Agronomic Behavior of Table Grapes on Different Rootstocks in Brazilian Cerrado Conditions |
Summary
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Luiz Fernandes Cardoso CAMPOS, Eduardo Pradi VENDRUSCOLO, Camila Meira de Abreu CAMPOS, Adriana TERAMOTO, Alexsander SELEGUINI |
265-276 |
