Petravić-Tominac, Vlatka Faculty of Food Technology and Biotechnology

• Vol 77, No 2 (2012) - Review article
  Importance of Medical Effects of Xanthohumol, Hop (Humulus lupulus L.) Bioflavonoid in Restructuring of World Hop Industry
  Summary  PDF
• Vol 75, No 4 (2010) - Review article
  Biological Effects of Yeast β-Glucans
  Summary  PDF
• Vol 75, No 3 (2010) - Preliminary communication
  ESEM Comparative Studies of Hop (Humulus lupulus L.) Peltate and Bulbous Glandular Trichomes Structure
  Summary  PDF