Author Details

Jakobek, Lidija J. J. Strossmayer University of Osijek, Faculty of Food Technology, Department of Applied Chemistry and Ecology, Kuhańćeva 18, 31000 Osijek, Croatia

  • Vol 72, No 4 (2007) - Original scientific paper
    Antioxidant Activity and Polyphenols of Aronia in Comparison to other Berry Species
    Summary  PDF