Browse Title Index


 
Issue Title
 
Vol 74, No 3 (2009) Bread-Making Quality of Standard Winter Wheat Cultivars Summary   PDF
Duška Ćurić, Dubravka Novotni, Ingrid Bauman, Tajana Krička, Željko Jukić, Neven Voća, Darko Kiš
 
Vol 66, No 4 (2001) Breakage of Corn Kernel on an Vertical Elevator Transportation Summary   PDF
Stjepan Pliestić, Marko Šutalo
 
Vol 65, No 2 (2000) Breeding field crops and vegetables in Croatia Summary   PDF
Vinko Kozumplik, Zdravko Martinić-jerčić
 
Vol 69, No 1 (2004) Brief Description of the Survival Analysis Procedure Using the Running Rejection Behaviour of Young Rabbits as a Model Trait Summary   PDF
István Nagy, András Szabó, Róbert Romvári, Zsolt Szendrő
 
Vol 67, No 3 (2002) Brood development of different carniolan bee ecotypes (Apis mellifera carnica Pollmann, 1879) Summary   PDF
Dragan Bubalo, Maja Dražić, Nikola Kezić
 
Vol 78, No 3 (2013) Calving Performance in the Endangered Murboden Cattle Breed: Genetic Parameters and Inbreeding Depression Summary   PDF
Sophie A.e. Eaglen, Birgit Fuerst-waltl, Johann Sölkner
 
Vol 76, No 3 (2011) Carcass Classification Measurements in Pigs as Affected by the Operator and Abattoir Summary   PDF
Maja Prevolnik, Peter Šlamberger, Manca Knap, Dejan Škorjanc, Marjeta Čandek-potokar
 
Vol 68, No 4 (2003) Carcass Composition of Turopolje Pig, the Autochthonous Croatian Breed Summary   PDF
Marija Đikić, Ivan Jurić, Stjepan Mužić, Zlatko Janječić
 
Vol 76, No 4 (2011) Carcass Quality of Slaughtered Cika and Brown Cattle in Slovenia Summary   PDF
Mojca Simčič, Marko Čepon, Silvester Žgur
 
Vol 76, No 4 (2011) Cellular Immune Response of Weaned Pigs Fed Diet Supplemented with an Essential Oil Summary   PDF
Veronika Halas, Imre Nochta, Zsuzsanna Pásti, Csaba Szabó, Róbert Tóthi, János Tossenberger, László Babinszky
 
Vol 76, No 2 (2011) Challenges of Small Ruminants Production in Selected Urban Communities of Abeokuta, Ogun State, Nigeria Summary   PDF
Okanlade A. Lawal-adebowale, Cornelius Idowu Alarima
 
Vol 76, No 2 (2011) Challenges of Small Ruminants Production in Selected Urban Communities of Abeokuta, Ogun State, Nigeria Summary   PDF
Okanlade Lawal-Adebowale, Cornelius Idowu Alarima
 
Vol 78, No 4 (2013) Changes in Biochemical Composition of Mango in Response to Pre-Harvest Gibberellic Acid Spray Summary   PDF
Md Wasim Siddiqui, Pallab Dutta, Rabi Shankar Dhua, Arup Dey
 
Vol 78, No 1 (2013) Changes in Physiological Characteristics of Kiwifruit Harvested at Different Maturity Stages after Cold Storage Summary   PDF
Mahmood Ghasemnezhad, Roghayeh Ghorbanalipour, Mohammad Ali Shiri
 
Vol 65, No 1 (2000) Changes in Some Agronomic Traits of Winter Wheat Cultivars as Influenced by Management Systems Summary   PDF
Boris Varga, Zlatko Svečnjak, Ana Pospišil, Josip Vinter
 
Vol 79, No 3 (2014) Changes of Chemical Soil Properties through Application of Different Tillage Methods Summary   PDF
Ivka Kvaternjak, Andrija Špoljar, Ivica Kisić
 
Vol 66, No 4 (2001) Changes of Sugar, Acids and Glycerol Content in Must from Late-Harvested and Botrytis cinerea Infected Graševina Grapes Summary   PDF
Pavica Tupajić
 
Vol 70, No 4 (2005) Characterisation of Non-recognized Maternal Lines of the Croatian Lipizzan Horse Using Mitochondrial DNA Summary   PDF
Mato Čačić, Pavo Caput, Ante Ivanković
 
Vol 66, No 2 (2001) Characteristics and Role of Mesophilic Lactic Cultures Summary   PDF
Dubravka Samaržija, Jasmina Lukač Havranek, Neven Antunac, Sanja Sikora
 
Vol 68, No 2 (2003) Characteristics of Improvement in the Turkey Production in the Last 30 Years Summary   PDF
Veronika Herendy, Zoltan Sütő, Peter Horn
 
Vol 79, No 3 (2014) Chemical and Microbiological Characterization of Turoš Cheese Summary   PDF
Kristijan Valkaj, Samir Kalit, Krešimir Salajpal, Marija Zubović, Tea Marković
 
Vol 72, No 4 (2007) Chemical and Sensory Characteristics of Three Apple Cultivars (Malus x domestica Borkh.) Summary   PDF
Martina Skendrović Babojelić, Krešimir Ivančić, Jasmina Družić, Ana Kovač, Sandra Voća
 
Vol 74, No 4 (2009) Chemical Characteristics and Pasting Properties of Commercial Slovak Common and Spelt Wheat Flours Summary   PDF
Zlatica Kohajdová, Jolana Karovičová
 
Vol 74, No 3 (2009) Chemical Composition and Antioxidant Capacity of Three Plum Cultivars Summary   PDF
Sandra Voća, Ante Galić, Zoran Šindrak, Nadica Dobričević, Stjepan Pliestić, Jasmina Družić
 
Vol 78, No 1 (2013) Chemical Variability and Biological Activities of Volatile Oils from Hyptis suaveolens (L.) Poit. Summary   PDF
Luiz Claudio Barbosa, Felipe Terra Martins, Róbson Ricardo Teixeira, Marcelo Polo, Ricardo Marques Montanari
 
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