Author Details

Dabčević, Tamara University of Novi Sad, Institute for Food Technology, Bul. Cara Lazara 1, 21000 Novi Sad, Serbia

  • Vol 74, No 3 (2009) - Original scientific paper
    Evaluation of the Possibility to Replace Conventional Rheological Wheat Flour Quality Control Instruments with the New Measurement Tool – Mixolab
    Summary  PDF