Kovačević Ganić, Karin

• Vol 77, No 1 (2012) - Original scientific paper
  Concentration of Biogenic Amines in ‘Pinot Noir’ Wines Produced in Croatia
  Summary  PDF
• Vol 77, No 2 (2012) - Original scientific paper
  Effects of Maceration Duration on the Phenolic Composition and Antioxidant Capacity of ‘Teran’ (Vitis vinifera L.) Wine
  Summary  PDF
• Vol 83, No 3 (2018) - Original scientific paper
  Biogenic Amine Production during Spontaneous and Inoculated MLF of Zweigelt Wines
  Summary  PDF