Bazar, Gyorgy Kaposvár University, Faculty of Animal Science, Guba Sándor u. 40, 7400 Kaposvár, Hungary

• Vol 76, No 4 (2011) - Original scientific paper
  Effects of Added Boar Taint Substances (Skatole and Androstenone) on the Sensory Quality of Pork
  Summary  PDF