Author Details

Gray, DeAndrea North Carolina A&T State University, Greensboro, NC 27411, USA

  • Vol 90, No 1 (2025) - Original scientific paper
    Comparative Properties of Anise, Clove, Oregano and Peppermint Essential Oils used Individually or Combined on Nutrient Digestibility and Greenhouse Gas Emissions in Concentrate - and Fiber-Based Diets
    Summary  PDF